At FUSE Wines, we strive to make a Cabernet Sauvignon using only the best fruit in the Napa Valley. The goal is to make a wine with concentrated fruit flavors and good acid balance. By producing a wine with these complex attributes, we can bottle a wine that has early accessibility, but also has the potential to age in the bottle for years to come.
Our philosophy for the FUSE Cabernet Sauvignon is to take the traditions of the "Old World" style and give it a little "New World" twist by adding Syrah instead. The result is a more interesting wine with some very complex aromas and flavors.
We are dedicated to making the best possible Cabernet Sauvignon and it shows in the bottle. Each step of the farming and winemaking process is undertaken with the great care and attention usually lavished on much higher-priced wines. Enjoy now or age for another ten years. This is what we strive for in a great bottle of Cabernet Sauvignon. Click here
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